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| Format | Book Whole |
|---|---|
| Author, Monographic | Erceg, David//Erceg, Linda |
| Title, Monographic | Guten Appetit: Recipes from Waldsee, the German Language Village |
| Edition or Version | Edited by Louise A. Nettleton |
| Place of Publication | Moorhead, MN |
| Publisher | International Language Villages, Concordia College |
| Date of Publication | 1983 |
| Extent of Work | 40 |
| Abstract | In addition to recipes for soups, salads, main dishes, breads and rolls, desserts, and cereals, contains a brief history of German cuisine and information on meal patterns in German-speaking countries. |
| Notes | German translations by Norbert G. Benzel, Mirdza Eglitis, Christiane Buchinger Marks; donated by J Tiedemann in memory of David Erceg, Waldsee Koch, and founder of the Concordia Language Villages ethnic food service program |
| Call Number | MKI P2004-41 |
| MKI Terms | Cookbooks/ Germans/ Germany/ Food |