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| Format | Book Whole |
|---|---|
| Author, Monographic | Davidis, Henriette, 1801-1876 |
| Title, Monographic | German national cookery for American kitchens: A practical book of the art of cooking as performed in Germany |
| Edition or Version | Third American augmented and illustrated edition |
| Place of Publication | Milwaukee, Wis. |
| Publisher | C. N. Caspar Co. Book Emporium |
| Date of Publication | 1904 |
| Extent of Work | xlviii, 563 pages, 9 unnumbered leaves of plates : illustrations ; 20 cm |
| OCLC | 06963201 |
| Contents | Publishers' note -- Alphabetical index -- Introductory directions -- Miscellaneous receipts -- Soups -- Potatoes and other vegetables -- Meats -- Meat and game pies -- Fish and shell fish -- Rare dishes of various kinds -- Hot puddings -- Souffles and various dishes of macaroni and noodles -- Crullers, omelettes and pancakes -- Dishes prepared with eggs, milk, rice or cornmeal -- Jellies and ices -- Various cold sweet dishes such as puddings, blanc-manges, whipped cream, fruit sauces, and wine-milk and fruit ices -- Dumplings -- Compots of fresh and dried fruits -- Salad and lettuces -- Sauces -- pastry, cakes, etc. -- Preserved and dried fruits and vegetables -- Dried and pickled vegetables -- Beverages, cordials, etc. -- Pressed and smoked meats, meat jellies, etc. -- Fruit wine and vinegar -- The American kitchen -- Table of measures. Time table for cooking -- Vocabulary of culinary terms |
| Notes | On t.p.: "Compiled and adapted for the United States, according to the thirty-fifth German original, with weights and measures in American equivalents, and an appendix of selected recipes of peculiar American dishes. Embracing also a topically arranged list of over 550 characteristic German dishes in German, with English translation, giving page [sic] where these recipes can be found; also a vocabulary of culinary terms in both languages, with full table of contents and indices"; on t.p. verso: "Note--Copies of our American edition in German of this Cook Book can also be had from your dealer, or from the Publishers, C. N. Caspar Co., Milwaukee, Wis...." |
| Call Number | PIA WI |
| MKI Terms | Cookbooks/ German American |